Frequently Asked Questions

What cake sizes do you offer?

We offer cakes in the following sizes:

    • 4″ Cake
    • 6″ Cake
    • 8″ Cake
    • Cake in a Jar
What cupcake options are available?

Our cupcake options include:

    • 4 cupcakes
    • Dozen cupcakes
What flavors of batter are available for your products?

The available flavors are:

    • Chocolate
    • White
    • Pumpkin
    • Spice Cake
    • Carrot
    • Orange Cranberry
    • Red Velvet
What types of fillings can I choose from?

The fillings we offer include:

    • Almond Joy
    • Apple Butter
    • Vanilla Custard
    • Raspberry
    • Nutella and Toasted Hazelnuts
    • Lemon Curd
    • Orange Marmalade
    • Chocolate Ganache
    • Reese’s Bits
    • Strawberry
    • Andes Mint Bits
    • Peppermint BitsĀ 
    • White Chocolate Ganache
What frosting options do you provide?

Our frosting options include:

    • Coconut Cream Cheese
    • Brown Butter Cream Cheese
    • Chocolate Buttercream
    • Vanilla Buttercream
    • White Chocolate Cream Cheese
    • Cinnamon Cream Cheese
    • Nutella Buttercream
    • Orange Cream Cheese
    • Mint Cream Cheese
    • Whipped Cream Cheese
    • Peppermint Cream Cheese
    • Peanut Butter Buttercream
What types of finishes are available for your cakes?

We offer the following finishes:

    • Frosted
    • Ganache Drip
    • Custom
    • Baker’s Choice
    • Sprinkles
    • Fresh Flowers
Can I customize my cake or cupcake order?

Yes, you can customize your order by selecting the desired flavor, filling, frosting, and finish from our available options. We also offer cake consultations for custom orders that have special requests.

Do you offer any special flavors or combinations not listed?

We are always open to new ideas and special requests. Please contact us directly to discuss any specific flavor combinations or customizations you have in mind.

How can I place an order?

You can place an order through our website or by contacting us directly via phone or email.

What is the difference between frosting and filling?

Frosting is typically used on the outside of cakes and cupcakes to cover and decorate them, providing a smooth or textured finish. It can be piped or spread to create various designs and is often sweeter and thicker. Filling, on the other hand, is placed between layers of cake or inside cupcakes to add flavor and moisture. Fillings can be creamy, fruity, or even crunchy, offering a contrast to the cake and frosting.

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